Social and Environmental Ramifications of Modern Farming Practices and Changing Trends towards Sustainable Farming Practices

INTRODUCTIONAn ever growing world population, rapid urbanization and industrialization have resulted in intensified untaught practices. The agricultural products and ecosystem share are both very essential part of tender-hearted mankind and largely affect quality of life. The intensified modern agricultural practices have greatly increase global solid alimentation total but have detrimental impacts on the surround highlighting the assume for more sustainable agricultural methods. immediately cultivation scientists around the globe are recognizing the fact that the old farming systems like organic farming that existed for millenniums present the jactitate husbandry practices for saving the environment. The means and ways by which charitable species nourish itself neediness to be changed to save the finite resources of earth and to avoid environmental degradation. Taking environmental perspectives and fodder near factors in to consideration the most per tinent question that need to be answered is : what can be human choices nigh regimen i.e. choices round diet production systems, choices about processed foods and the choices about distribution of food . ORGANIC FOOD PRODUCTIONThe past deuce centuries have witnessed tremendous changes in the food production ways. The agriculture has changed from subsistence agriculture to commercial production. Commercialized farming has been made possible through modern agriculture practices such as change magnitude use of chemicals. Today modern agriculture feeds 6,000 million people.

orbiculate cereal production has do ubled in the past 40 years. Green revolution! has increased the global per capita food affix and therefore reducing hunger and improving nutrition of people. High-input or intensified farming practices ? such as deep drainage, big irrigation, heavy pesticide use and multiple cropping are leading to environmental and ecosystem degradation. ?Doubling in global food demand convey for the next 50 years poses huge challenges for the sustainability both of food production and of terrestrial and aquatic ecosystems and the services they provide to society. If you necessity to get a full essay, order it on our website: OrderCustomPaper.com

If you want to get a full essay, visit our page: write my paper